Israeli Salad

israeli-salad-5a

I can’t believe summer is almost over 😦 It’s been a crazy busy summer for us here, but in a good way! It’s been the reason for the long summer slump in my blog 😦 But there should not be any excuses … Continue reading

Spicy Hunan Tofu  

Spicy Hunan Tofu-2a

We usually don’t think twice before going out for Chinese food or ordering takeout. The common misconception is that it is a bit tedious to cook it at home as there are a number of ingredients involved. But once you … Continue reading

Easy Tomato Soup with Croutons

Tomato Soup-12a

Yesterday, it was so cold, rainy, windy and generally miserable outside. I had zero motivation to do anything. Generally the kind of day where you just want to eat some warm comfort foods and stay indoors, ideally in bed watching … Continue reading

Vegan Zucchini Spaghetti with Mushroom Tofu Sauce

Vegan Zucchini Spaghetti with Mushroom Tofu Sauce-2a

I’m not a big proponent of having all sorts of funky specialized gadgets clutter up my kitchen. So when a little while ago I heard of this Vegetti (it makes noodles of vegetables) I instantly dismissed it. But the more … Continue reading

Vegan Quinoa Tofu Fried Rice

Quinoa Tofu Fried Rice Style-4a

One common request that I have gotten from my vegetarian readers is to post some recipes that include tofu. I use tofu in a lot of ways at home in a variety of cuisines, ranging from Indian, to Chinese, to … Continue reading

Avocado Berry Smoothie

Avocado Berry Smoothie-5a

Finally, spring is here. With it come all the brightly colored berries and brilliant green fresh spinach and avocados. All the colors of spring! But avocado in a smoothie! I know when I first mentioned it to my husband; he … Continue reading

Minestrone Soup

Minestrone Soup-12a

This weekend, we happened to go to an Italian chain restaurant for a quick lunch while out for shopping. Since I had been craving minestrone soup, I ordered a bowl, but it was so rich that I wasn’t even able … Continue reading