As a child I distinctly remember that I would eat leftover dinner as breakfast. This has continued even today! And it seems the legacy is being passed to my younger daughter who is carrying forward the tradition 🙂 As you can … Continue reading
Some call it an Aubergine; some call it Eggplant, or Brinjal and some Baingan! So many names for the beautiful, jewel toned Royal purple veggie!!It comes mainly in the purple color but there are white and green varieties also. It … Continue reading
The days one starts feeling a slight nip in the air in the early morning or evening we know it’s almost fall. I really look forward to this time of the year; it’s just so exciting for me! If it’s … Continue reading
I’m not a big proponent of having all sorts of funky specialized gadgets clutter up my kitchen. So when a little while ago I heard of this Vegetti (it makes noodles of vegetables) I instantly dismissed it. But the more … Continue reading
Ever since I was a little girl, I remember the one thing I would look forward to every day was my evening snack. After coming back from school and before going out to play or doing homework, I would just … Continue reading
Poha is a savory side dish that is very popular in India. Traditionally in India it is made with flattened rice flakes called Poha. They come dried in different thicknesses. People have Pohe at breakfast or as a snack during … Continue reading
It is extremely simple to cook Quinoa. Follow the instructions to make fool proof fluffy Quinoa every single time! Continue reading
Healthy Eats For All 